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“ 2025년 빕그루망 2 (20250704) 평일 점심인데 불구하고 줄 서지 않아서 좋았다. 서울추탕을 주문했는데, 그 동안 먹었던 추어탕과는 달랐다. 기본적으로 엄청 깔끔하고 정갈한 느낌이었다. ”
“ special and traditional food and very friendly staff here ”
“ The restaurant is as delicious as it is known as bib gourmand. But if you go only with male, you will eat an out of date rice. ”
“ A very decent place for chuuhtang. They have two types of chuuhtang: Seoul and Namdo, the former is the spicier. First time, I tried the Seoul version. Overall a decent take on the dish. I just don't like, however, the extra stuff they put in the dish that takes it away from the traditional flavor...mushrooms and intestines. Should be simply the mikuraji and cabbage. Few weeks later, I went back to try the Namdo version. SUPER! One of the best versions. Make sure to add enough scallions, green peppers, wild sesame, Sancho powder, and lastly, diced garlic. The best Korean comfort food. Few things to note: There is another Yong-Geum-Og restaurant in Jung-gu, which is run by a relative. But the food there can't compare. This store has the Michelin Star and the original food. ”
“ The 70 years old restaurant, had only 3 menus which is namdo style fish soup(the grind fish soup) , Seoul style fish soup ( you can should whole fish or grind fish). Seoul style a bit spicy, whole fish you can feel a tiny bone if you doesn't like that kind of feeling should order grind fish instead. The side dishes was good taste, the deep fried fish was very good. ”
“ Our favourite place to eat in our entire trip to Seoul! Will definitely be back. The entrance feels like a secret pathway into someone’s home. The food was absolutely filled with oldworld charm. We had vege broth and fried eel. It was like a Korean grandmother raised me and nourished me till I became a full grown man in a span of 20 minutes. You need this. ”
About
Yonggeumok
Welcome to Yonggeumok, a hidden gem situated at 41-2 Jahamun-ro, Jongno District, Seoul, South Korea. This restaurant is not just a dining spot; it is an experience steeped in tradition, emphasizing authentic flavors and meticulous culinary techniques that have been honed over the past 70 years.
Yonggeumok is renowned for its top-tier chuuhtang, specifically the Seoul and Namdo styles. Each type offers a distinctive take on this traditional Korean fish soup. The Seoul version boasts a spicy kick, while the Namdo style is celebrated for its rich and comforting flavors. Many guests rave about the freshness and quality of the ingredients, making a meal here a memorable experience.
Customers have lauded the Seoul chuuhtang for its clean and refined presentation, a notable twist on the classic dish. Reviews highlight the importance of customizing your bowl with ample scallions, green peppers, wild sesame, Sancho powder, and diced garlic to enhance the authentic flavors. As one visitor aptly noted, “It’s the best Korean comfort food.”
The ambiance of Yonggeumok is warm, akin to entering a beloved family member’s home. The cozy entrance invites you in, promising a meal filled with nostalgia and homestyle cooking. Patrons have expressed how the food—especially the vege broth and fried eel—evokes the essence of being cared for as if by a Korean grandmother, nourishing both body and soul in each bite.
Adding to its illustrious reputation, Yonggeumok has been awarded a Michelin Star, a testament to its dedication to culinary excellence. The establishment’s limited menu—focused on the two signature fish soups and select side dishes—ensures that each dish is crafted with care and skill, allowing the flavors of traditional Korean cuisine to shine through.
Moreover, the friendliness of the staff adds to the overall experience, making each visit not just about the food but also about the warmth of the service. Whether you’re a local or a traveler, Yonggeumok delivers an extraordinary dining experience, making it a must-visit destination in Seoul. Don’t miss the chance to delight in a bowl of chuuhtang that is so good, you’ll be planning your return before you even leave.
For those interested, you can reach Yonggeumok at +82 2-777-4749. Dive into the flavors of Korea and see why this culinary treasure is adored by all who venture through its doors.
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